A SouthArk Community Education Presentation: Bread Making Workshop – Learn to make Challah & Brioche. DATE: Monday, January 27, 2020. TIME: 5:30 PM – 7:30 PM. COST: $25.00. Instructor: Lilli Ellen, SouthArk Culinary Art Program Director. LOCATION: SouthArk Culinary Lab, McGehee Building, 3696 E. Main Road, El Dorado, AR 71731.*Register Early Class Size Is Limited To 12. Registration is required and always easy at www.southark.edu/ce then click the Community Education Calendar link and select your class. Payment to be made in person or by phone at the SouthArk Bookstore 870-864-7163. Registration is not complete until payment is made.