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Deer Sausage Making Class

September 22, 2021 @ 5:30 pm - 7:30 pm


Chef Lili will take you through the step by step process in preparing fresh deer meat into ready to eat sausage links. The Chef will also share other recipes using deer sausage. All supplies provided.


September 22, 2021
5:30 pm - 7:30 pm
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